If you like buttercream frosting and marshmallow flavor, you will love this frosting!
Ingredients
2 cups butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
1 (13 ounce) jar marshmallow creme
Instructions
Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in powdered sugar, about ½ cup at a time; beat in vanilla extract. Gently fold marshmallow creme into the frosting until thoroughly incorporated.